BUTOR Posted June 18, 2014 Report Share Posted June 18, 2014 Anyone heard of Wyld Wood? It didn't seem as if it was very mainstream/popular to me, it's a Westons I think, bit pricey but bloody gorgeous. Recommended. Link to comment Share on other sites More sharing options...
Drew Peacock Posted June 18, 2014 Report Share Posted June 18, 2014 They make a perry too. Link to comment Share on other sites More sharing options...
Eco Posted June 18, 2014 Report Share Posted June 18, 2014 Had a couple in the Fleece on Saurday. Link to comment Share on other sites More sharing options...
Davros Posted June 19, 2014 Report Share Posted June 19, 2014 I can't condone this type of activity but its a good cider. Its one of a few I tried before I tried. I am no longer a drinker but thatchers gold was a sum what good cider. Link to comment Share on other sites More sharing options...
Welcome To The Jungle Posted June 19, 2014 Report Share Posted June 19, 2014 Very good cider, oaky if I remember correctly Link to comment Share on other sites More sharing options...
RedM Posted June 19, 2014 Report Share Posted June 19, 2014 Anyone heard of Wyld Wood? It didn't seem as if it was very mainstream/popular to me, it's a Westons I think, bit pricey but bloody gorgeous. Recommended. A while ago I bought a mixed box of ciders, thought I'd try something different. I remember Wyld Wood as being one I liked. I forgot about that until you reminded me of the name, will seek it out again. Link to comment Share on other sites More sharing options...
marshy Posted June 19, 2014 Report Share Posted June 19, 2014 Link to comment Share on other sites More sharing options...
The Fat Controller Posted June 19, 2014 Report Share Posted June 19, 2014 Link to comment Share on other sites More sharing options...
TRL Posted June 19, 2014 Report Share Posted June 19, 2014 Don't you guys prefer Cyder over Cider, I do. I always go on the lookout for proper cyder rather than than the secondary squished cider. Much better imo.I am not Cyder or Cider expert but i do believe the taste is a lot better Link to comment Share on other sites More sharing options...
Guest Posted June 19, 2014 Report Share Posted June 19, 2014 Link to comment Share on other sites More sharing options...
1960maaan Posted June 19, 2014 Report Share Posted June 19, 2014 Link to comment Share on other sites More sharing options...
Mr Mosquito Posted June 19, 2014 Report Share Posted June 19, 2014 Anyone heard of Wyld Wood? It didn't seem as if it was very mainstream/popular to me, it's a Westons I think, bit pricey but bloody gorgeous. Recommended. Weston's zider is made in the heart of Fred West country.....it's full of body etc. Link to comment Share on other sites More sharing options...
Lew-T Posted June 19, 2014 Report Share Posted June 19, 2014 Do any of you find Cider sickly?! I can't touch the stuff. Link to comment Share on other sites More sharing options...
Guest Posted June 20, 2014 Report Share Posted June 20, 2014 Do any of you find Cider sickly?! I can't touch the stuff. sounds like you are trying to much of the syrup based stuff. Link to comment Share on other sites More sharing options...
Welcome To The Jungle Posted June 20, 2014 Report Share Posted June 20, 2014 sounds like you are trying to much of the syrup based stuff. Yeah, magners and bulmers is just asking to be sick Link to comment Share on other sites More sharing options...
Lew-T Posted June 20, 2014 Report Share Posted June 20, 2014 sounds like you are trying to much of the syrup based stuff. Oh believe me, I've tried all Ciders.. Thatchers, Natch, Cheddar Valley, Koppa, Bow, Stowford. Just can't get into it. Link to comment Share on other sites More sharing options...
Maltshoveller Posted June 20, 2014 Report Share Posted June 20, 2014 Orchard Pig "Truffler" is a very nice dry Link to comment Share on other sites More sharing options...
TRL Posted June 20, 2014 Report Share Posted June 20, 2014 Oh believe me, I've tried all Ciders.. Thatchers, Natch, Cheddar Valley, Koppa, Bow, Stowford. Just can't get into it. Better try the stuffs straight out of the farm, all this is sickly sweet commercial guff. Go down your local farm and get some nice dry stuff, or go and see if you can go and find yourself some Cyder Link to comment Share on other sites More sharing options...
Ray White Posted June 20, 2014 Report Share Posted June 20, 2014 Anyone noticed that quite a few pubs around Bristol seem to be replacing Thatchers Gold with Thatchers Dry?? Good news in my opinion as I'm not a fan of the sweeter stuff. Link to comment Share on other sites More sharing options...
Maltshoveller Posted June 21, 2014 Report Share Posted June 21, 2014 Anyone noticed that quite a few pubs around Bristol seem to be replacing Thatchers Gold with Thatchers Dry?? Good news in my opinion as I'm not a fan of the sweeter stuff. Agree Dry is so much better imo Link to comment Share on other sites More sharing options...
Rob k Posted June 22, 2014 Report Share Posted June 22, 2014 Agree Dry is so much better imo I'm not as keen on the dry, much prefer gold. Link to comment Share on other sites More sharing options...
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